Employment

We are looking for experienced line cooks to join our well established team here at Mill House Brewing Company. We are a full service, high volume restaurant spread over three floors, including two private event spaces and outdoor patios. We are seeking individuals who have experience in a high volume kitchen and must be driven, punctual, passionate, and creative.

As a line cook at Mill House Brewing Company you will be responsible for producing consistent, quality food products while following all safety and sanitation practices.

Salary

$16 - $20 an hour

Job Type

Full-time

Part-time

Qualifications

Cooking: 1 year (Preferred)

Restaurant Experience: 1 year (Preferred)

Primary functions for a line cook:

● Responsible for producing consistent quality food to a high level of standard set forth by the executive chef.

● Being a team player with excellent time management skills and having a positive attitude, especially under high stress situations (Teamwork makes the dreamwork!)

● Maintains a clean and organized station and prep area, as well as following proper rotation and storage of goods.

● All food prepared must be tasted for high quality standards set forth by the executive chef. TASTING, TASTING, TASTING!

● Follows recipes and daily tasks set forth by the sous chef and executive chef.

● Maintains kitchen equipment.

● Ensuring the guest experience is always top notch and being proactive to maintain it.

● Must have proven advanced knife skills.

● Availability to work mornings, nights, weekends, and holidays is a plus. Overtime available on occasion.

● Must be punctual, have reliable transportation, great communication skills and positive attitude.

● Authorized to work in the US and must have proper documentation.